Dining

Our culinary team takes pride in crafting exceptional seasonal menus that highlight the freshest local ingredients, ensuring every dish is a reflection of the time of year. Whether you’re enjoying a crisp summer salad, a hearty autumn-inspired entrée, or a cozy winter comfort dish, our rotating selections keep your dining experience exciting and flavorful. On weekends, we enhance the experience with dedicated breakfast and dinner menus, allowing members to start their day with a gourmet brunch and end it with an exquisite evening meal.

Beyond our daily offerings, we elevate the club’s dining experience with a variety of specialty events. Our themed buffets transport members around the world with creative menus, while our seafood and steak nights bring the finest cuts and freshest catches to the table. First Friday Wine Tastings allow members to explore a curated selection of wines from renowned vineyards, perfectly paired with small bites to enhance the flavors. For those looking to refine their cocktail skills, our mixology classes offer a hands-on opportunity to craft and taste innovative cocktails guided by our expert bartenders.

No matter the occasion, dining at Tualatin Country Club is always a celebration of great food, exceptional service, and shared experiences. Whether you’re enjoying a casual meal with family, a special night out, or one of our unique culinary events, every visit promises to be memorable.